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Last modified
7/14/2009 5:02:35 PM
Creation date
5/22/2009 7:28:56 PM
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UCREFRP
UCREFRP Catalog Number
9361
Author
Beyers, D. W. and C. Sodergren.
Title
Assessment and Prediction of Effects fo Selenium Exposure to larval Razorback Sucker.
USFW Year
1999.
USFW - Doc Type
Project 95/CAP-6 SE,
Copyright Material
NO
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Executive Summary <br />Selenium is a metalloid that occurs in geologic formations and surface waters in the <br />Colorado River basin. Human activities have increased selenium concentrations in surface <br />waters. To investigate the potential for effects on larval razorback sucker, toxicity tests were <br />conducted to quantify the relative importance of exposure to inorganic (dissolved) and organic <br />(dietary) selenium. Effects of exposure were evaluated by culturing athree-trophic level food <br />chain (algae, rotifer, razorback sucker) in a series of dissolved selenium concentrations (5.35, <br />8.23, 11.1, 16.5, and 27.2 µg/L) and exposing the fish to gradients of dietary and dissolved <br />selenium. Measurement endpoints included survival and growth during the 28-day exposure <br />period. <br />We did not observe changes in survival or growth of larval razorback sucker in response <br />to food-chain exposure. Other investigators have suggested that exposure to dietary selenium <br />concentrations greater than 3µg/g dry weight will produce adverse effects in fish. In our study, <br />the highest concentrations of selenium in rotifer were about half of this value (1.40 µg/g). This <br />magnitude of bioaccumulation in food organisms was less than anticipated and is the most likely <br />explanation for lack of adverse effects on razorback sucker. Because of low dietary exposure we <br />were not able to estimate a relationship that describes adverse effects as a function of selenium <br />concentration in diet. Results of this study do confirm that exposure to dietary selenium <br />concentrations below 1.4 µg/g dry weight do not adversely effect survival and growth of larval <br />razorback sucker. <br />A separate study was conducted to compare the relative sensitivity of razorback sucker <br />and fathead minnow using standard 96-hour acute toxicity tests. Exposure concentrations in <br />acute toxicity tests were over 1000 times higher than in the dietary study. The 96-hour median <br />lethal concentrations and 95% confidence limits (in parentheses) for razorback sucker and <br />fathead minnow exposed to dissolved selenium were 40.8 (37.0, 44.9) and 33.3 mg/L <br />(29.8, 37.1), respectively. <br />Ongoing investigations will expand this research and allow evaluation of its predictive <br />accuracy. The new data will be combined with findings of this report to provide a description <br />of effects over a broad range of environmental and dietary concentrations that can be used to <br />compare predicted and observed toxicity of water collected from potential razorback sucker <br />nursery habitats in the Colorado River basin. <br />vii <br />
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