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_ Length offish, cm <br />6 >B 74 30 36 47 4F <br />s S <br />a 4 <br />J <br />o <br />a 46 <br />0,4 <br />to <br />a x0,3 <br />o s4z <br /> <br /> <br /> <br />M <br /> <br /> <br /> 44f. <br />0 <br />7 <br />Z <br />Relative length offish, Io IL <br />Fig. 4. The ature of the change in the threshold values <br />of U, with a onstant length of aquarium L- constant and <br />with a variable ratio !p/L. <br />The nature of the change in the threshold values of UZ for reactions of shud- <br />dering and electroshock in the pike-perch and bream with a constant aquarium <br />length is shown in the graphs of Fig. 4. The length of the fish in relation to <br />the distance between the electrodes varied between 0.2 and 0.8. It can be seen <br />on the graphs that the dependence ([1,) „=f (lp) is almost linear when 0,3< L <0,6 <br />and in a wider range of values, the ratio 1p/L has the appearance of logistic L <br />curve and may be written by the equation <br />I e +pip (4) <br />where (U,).' and (L':)." are the maximum and minimum values of U, respectively; <br />a and S are the coefficients. <br />At the same time the dependence (U,).=f(1p) (Fig. 5), obtained in a series <br />of experiments for the same reactions in the bream and the pike-perch with a <br />constant ratio L has the appearance of straight, almost parallel x-axes. A <br />slight increase (UZ)n in large specimens for shuddering reactions may evidently <br />be explained by, -an 'age-related decrease in sensitivity to the action of relatively <br />weak stimuli. <br />When determining the threshold values of the reaction in fish of different <br />length, when with a constant ratio l, <br />the width of the aquarium is also constant, <br />I. <br />it is essential to consider the change in current density provoked by an increase <br />(or decrease) in the resistance of the water between the electrodes. This is par- <br />ticularly important when the electric conductances of the fish body is and water' <br />T• are similar (I. differs from 1, by less than twice). In our case (Fig.,5) <br />when the values (U,). are determined in fresh water (qp>y, by approximately 6 - 8 <br />times), the influence of 6. on (U,). is hardly felt (Fig. 2) and on Fig. 5 the <br />genuine nature of the dependence (U,).=f(lp), is. shown. <br />> 7 <br />a: 3 <br />J <br />c <br />?Q6 <br />? Q4 <br />c <br />E 0,2 <br />zo <br />Fig. 5. Nature of change in threshold values of U,for the bream <br />with a variable length of aquarium L # const and with a constant <br />ratio 1p11, (0.2 - 0.8 are the values of the ratio of the length <br />of the fish in the distance between electrodes). <br />The change in the value of the ratio lL leads to an increase (or a decrease) <br />t", <br />in the threshold values of U, in accordance with the graphs on Fig. 4. Conse- <br />quently it may be assumed that in order to obtain values close to the actual <br />values of (U,), in the aquarium, the main condition is observance of equation <br />1 <br />const in the-experiments and that the value of the ratio L should be less <br />than 0.2. The presence of regression (U,)in the experiments of Shenty- <br />akov (1964) may thus be explained by the fact that thwy were carried out under <br />conditions when the ratio ' was within the limits of 0.25 - 0.5, which corre- <br />sponds to the main part of the graphs of dependence (U,).=f(lp) on Fig. 4. <br />Our investigations of the distortion of the electric field by the fish body <br />by depth and width of the aquarium have been shown that this distortion is no- <br />ticeable at distances which do not exceed 1.5 - 2.0 respectively of the depth and <br />thickness of the fish body in relation to its longitudinal axis. However, a de- <br />crease in the width and depth of the aquarium of less than 0.4 - 0.5 of its length <br />L is undesirable, because this increases the heterogeneity of electric fields: <br />when L>51,. <br />Water temperature has a certain influence on the sensitivity of fish to the <br />action of an electric current. The degree of this influence has been investigated <br />by many authors (Pavlov and Saburenkov, 1974; Shentyakov, 1964, etc.). In partic- <br />lular, according to the data of Shentayakov (1964), an increase in the water tem- <br />perature of between 5 and 15p decreases the threshold values of Ut by 6 - 20% for <br />different reactions in the fish. Unfortunately the author did not investigate <br />the reason for the change in the threshold values of the reactions. Evidently a <br />decrease in ( U,). with an increase in temperature can be explained by a change in <br />the physiological state and also by the temperature change in the electric conduc- <br />tance of the water. Our calculations showed that the change in the value of (Ut). <br />was mainly caused by an increase in the electric conductance of the water. The ex- <br />periments carried out showed that when with a change in water temperature from 10 <br />to 20° constant values of 7•. are obtained, in this temperature range the sensitivity <br />148 1 149 <br />10 Z5 JO JS 40 <br />Length of fish, em