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<br />16 <br /> <br />,,. <br /> <br />'. <br /> <br />WESTERN NORTH AMERICAN NATURALIST <br /> <br />[Volume 68 <br /> <br />could reduce the time larvae are susceptible <br />to size-dependent mortality from abundant <br />predators and may enhance survival and <br />recruitment (Marsh and Langhorst 1988, Hice <br />et al. 199.3, Bestgen et al. 1997, 2006, Modde et <br />al.2001). <br />Primary factors affecting fish growth are <br />water temperature and the quality and quan- <br />tity of food (Weatherly and Gill 1987). Growth <br />of razorback sucker larvae fed different diets <br />and rations has been described (Papoulias and <br />Mickley 1990, 1992), temperature preference <br />of juveniles and adults is known (Bulkley and <br />Pimentel 1983), and effects of 100, 140, and <br />200C water temperatures on development and <br />growth of early life stages has been investi- <br />gated (Marsh 1985, Clarkson and Childs 2000). <br />I assessed growth of early life stages of razor~ <br />back sucker at warmer water temperatures <br />(I6.50-25.50C) and ad libitum food abundance <br />to simulate gmwth conditions in Green River <br />floodplain wetlands, where water temperatures <br />exceed 200 -250C by late June and where food <br />is abundant (Modde et aI. 2001, Christopher- <br />son et aI. 2004, Modde and Haines 2005). A <br />response SUIT.'lCe model qmmtifies the relation- <br />ship between water temperature and grmvth <br />of early life stages of razorback sucker, infor- <br />mation which may assist in tlle recovery of this <br />endangered species. <br /> <br />METHODS <br /> <br />Razorback sucker embryos were obtained <br />in May 1996 from a U.S. Fish and Wildlife <br />Service hatchery in Grand Junction, Colorado. <br />Embryos were transported to Colorado State <br />University, and they hatched 6 or 7 days post- <br />fertilization in flow-through Heath trays. Fish <br />were maintained at 180C and reared in fine <br />mesh cages. Newly hatched brine shrimp nau- <br />plii (Anemia sp.) were offered ad libitum twice <br />per day beginning 5 days post-hatch, and 1st <br />feeding was noted at 9 days post-hatch. Five <br />healtllY 1st-feeding larvae were allocated to <br />each of 12 tanks: 3 tanks were assigned at ran- <br />dom to each of the 16.50, 19.50, 22S, and <br />25.50C treatments. Larvae were acclimated <br />over a period of several hours (2 hours per 10C <br />change from 180C rearing conditions) to treat- <br />ment temperatures lmd placed in aerated 2-L <br />flow-through containers. Treatment tempera- <br />tures generally were chosen to reflect the range <br />of conditions that newly emerged razorback <br /> <br />sucker larvae may encounter in Upper Col- <br />orado. River Basin streams or the floodplain <br />(Muth et aI. 2000, Modde et aI. 2001). Water <br />temperatures in treatment tanks were moni- <br />tored several times per day throughout the <br />test period and were maintained within 0.20C <br />of the target; only nominal temperatures were <br />used in analyses. <br />Total lengths (TL, nearest 0.1 mm) of an <br />additional 8 razorback sucker larvae (few fish <br />were available) were measured at 1st feeding <br />(9 days post-hatch) with an ocular micrometer <br />fitted to a dissecting microscope. Their mean <br />length was the benchmark upon which length <br />changes at 23 and 37 days post-hatch (14 and <br />28 days post-exogenous feeding, respectively) <br />were compared for each treatment. On day 23 <br />post-hatch, all larvae were lightly arJaes- <br />thetized with MS-222 (25 mg . L-l), mea- <br />sured, and returned to tlleir respective tanks. <br />On day 37 post-hatch, all larvae were sacri- <br />ficed ,,-ith an overdose of MS-222, similarly <br />measured, and weighed to the nearest 0.001 g. <br />Growth experiments were discontinued after <br />28 days post-exogenous feeding because lar- <br />vae were approaching the size at which small <br />tank size mayhave limited growth. <br />Mean total length of razorback sucker lar- <br />vae in tarlks at 9, 23, arId 37 days post-hatch <br />(0, 14, and 28 days, respectively, post-lst- <br />feeding) and mean weight were used as exper- <br />imental response variables. To avoid potential <br />pseudoreplication, I used tanks as the experi- <br />mental units rather than individual fish, even <br />though a statistical tank eHect was not evident. <br />Mean TL of razorback sucker in each tank <br />(i.e., growth) was compared to water tempera- <br />ture and days post-hatch (including squared <br />and interaction ternls) to estimate a response <br />surface function. A quadratic regression model <br />was used to explore different water tempera- <br />ture-growth scenarios over the entire 16.50- <br />25.5"C range. All statistical analyses were per- <br />formed with SAS (Statistical Analysis Systems, <br />version 8.0, SAS, Inc., Cary, NC). <br />I also solved the response surface equation <br />described above for growth as a function of <br />water temperature and days post-hatch to de- <br />termine the number of days required for razor- <br />back suckers to achieve 25 mm TL, a size at <br />which razorback sucker larvae may be immune <br />to predation from some small-bodied, gape- <br />limited cyprinid predator fishes (Bestgen et al. <br />2006, Markle and Dunsmoor 2007). I also <br />