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<br />T <br /> <br />.. ... t <br />16. Bishop, A. B., and D. B. Porcella. 1980. Physical and <br />ecological aspects of the Upper Colorado River Basin. <br />17-56 pp. In: Spofford, W. D., A. L. Parker and V. A. <br />Kneese (eds-:1. Energy development in the southwest. <br />Vol. 1. Resources for the Future RES paper R-18. . <br />Baltimore, MD: Johns Hopkins Univ. Press. 523 p. <br /> <br />EI-Ashry, M. T. 1980. Physical and ecological aspects <br />of the Upper Colorado River basin: A discussion. 68-78 <br />pp. In: Spofford, W. D., A. L. Parker and A. V. Kneese <br />(eds.T:"" Energy development in the southwest. Vol. 1. <br />Resources for the Future RES paper R-18. Baltimore MD' <br />Johns Hopkins Univ. Press. 523 p. ' . <br /> <br />17. <br /> <br />18. <br /> <br />U . S. D e par t me n t 0 f the I n t e r i 0 r , Wa t e r for Ene r g y <br />Management. Team. .1974. Water for energy in the Upper <br />Colorado Rlver Basln. WaShington, D.C. <br /> <br />19. <br /> <br />Wheelwright, J. 1977. The furbish lousewart is no <br />joke. new Repub. 176(20):9-12. <br /> <br />20. <br /> <br />S po f for d, W.o. 1 9 8 0 . Pot en t i al imp act s 0 fen erg y <br />dev:lopment on stream flows in the Upper Colorado River <br />Basln. 351-429 pp. ~: Spofford, W. D., A. L. Parker <br />and A. V. Kneese (eds.). Energy development in the <br />southwest. .Vol. 1. Resources for the Future RES paper <br />R-18. Baltlmore, MD: Johns Hopkins Univ. Press. 523 <br />p. <br /> <br />550 <br /> <br />CHAPTER 32 <br /> <br />THE EFFECTS OF LIMITED FOOD AVAILABILITY <br />ON THE STRIPED BASS FISHERY IN LAKE MEAD <br /> <br />J.R. Baker <br />L.J. Paulson <br />Lake Mead Limnological Research Center <br />University of Nevada, Las Vegas <br /> <br />INTRODUCTION <br /> <br />The original range of striped bass (Morone saxatilis) <br />was along the Atlantic Coast. They were introduced into the <br />lower Sacramento River in 1879 and are now also found along <br />the Pacific Coast [1 J. A landlocked striped bass fishery was <br />established in Santee-Cooper Reservoir, South Carolina, in <br />1954, and they have since been introduced into numerous <br />other reservoirs, including Lake Havasu, Lake Mead and Lake <br />Powell on the Colorado River. <br />Striped bass were introduced into Lake Mead in 1969 in <br />response to declines in the largemouth bass (Micropterus <br />salmoides) fishery that occurred during the 1960s and in <br />order to further utilize the forage base of thread fin shad <br />(Dorosoma petenense). Natural reproduction of striped bass <br />was documented in 1973 [2J, and a highly successful fishery <br />developed during the late 1970s. Striped bass comprised <br />40.1% of the total angler catch in 1979 [3J. <br />The development of the striped bass fishery in Lake <br />Mead was not without cost. A stocking program of rainbow <br />trout (Salmo gairdneri) and other salmonid species was <br />started in 1969. This was also initiated to utilize the <br />surplus thread fin shad production. The trout fishery was <br />considered good from 1970 to 1975, when they comprised 13 to <br />19% of the total angler catch. This declined to 1% in 1976, <br />despite increased stocking [2J. Food habit studies conducted <br />during this period revealed that rainbow trout occurred in <br />23% of the striped bass stomachs. The decline in the trout <br />fishery was attributed primarily to predation by striped <br />bass [2J. The occurrence of other gamefish species in strip- <br />ed bass stomachs was low, but thread fin shad comprised 50% <br />of their diet [2J. Striped bass are noted for their vora- <br />cious appetites and their ability to exploit shad in limnet- <br />ic areas of reservoirs. This resulted in over exploitation <br />of shad in Santee-Cooper Reservoir, South Carolina [4J. <br /> <br />551 <br />