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Last modified
7/14/2009 5:02:31 PM
Creation date
5/20/2009 2:54:44 PM
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Template:
UCREFRP
UCREFRP Catalog Number
7806
Author
U.S. Department of the Interior.
Title
Quality of Water, Colorado River Basin.
USFW Year
1997.
USFW - Doc Type
Progress Report No. 18,
Copyright Material
NO
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<br />Chapter 1 <br /> <br />discharges, and the reduction of the salt-loading effects of irrigation return flows. The plan also <br />called for the inclusion of water quality management plans to comply with section 208 provisions <br />of the Clean Water Act after the adoption of the plans by the States and approval by EPA. It also <br />contemplated the use of saline water for industrial purposes and future salinity control. <br /> <br />Public Law 98-569, signed October 30, 1984, amends Public Law 93-320. The amendments to the <br />Salinity Control Act authorized the entire U.S. Department of Agriculture (USDA) salinity control' <br />program. The amendments also authorized two new units for construction under Reclamation <br />program. Additional units will need to be authorized to maintain the salinity standards and have <br />been included in the plan of implementation for the salinity control program. <br /> <br />In 1993, the Inspector General concluded that the lengthy congressional authorization process for <br />Reclamation projects was impeding the implementation of cost-effective measures. In 1994, <br />Reclamation conducted a public review of the program. In 1995, Public Law 104-20 authorized <br />Reclamation to implement a basinwide approach to salinity control and manage its implementation. <br />Reclamation will request proposals, rank the proposals based on their cost and performance risk <br />factors, and award funds to the most highly ranked projects. <br /> <br />In 1996, Public Law 104-127 changed the authorities provided to USDA significantly. Rather than <br />carry out a separate salinity program, the Secretary of Agriculture was directed to carry out salinity <br />control measures in the Colorado River Basin as part of the Environmental Quality Incentives <br />Program established under the Food Security Act of 1985. <br /> <br />4 <br />
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