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<br />r <br /> <br /> <br />\Jydo'S~ <br />Iq~O <br /> <br />77 <br /> <br />Chapter 8 <br /> <br />POTENTIAL IMPACTS OF ALTERATIONS IN STREAMFLOW <br />AND WATER QUALITY ON FISH AND MACROINVERTEBRATES <br />IN THE UPPER COLORADO RIVER BASIN <br /> <br />Richard S. Wydoski* <br /> <br />Introduction <br /> <br />"The Colorado is probably the most utilized, controlled, and fought <br /> <br />over river in the world, It flows through lands of incomparable beauty <br /> <br />and includes nea~ly seven percent of the nstion's contiguous land mass, <br /> <br />including parU of seven states. From the time of the early settlers to <br /> <br />the present, the water of the Colorado River has been the key to develop- <br /> <br />ment of the arid region," <br /> <br />The above preamble, as quoted from Crawford and Peterson (1974~, <br /> <br />describes concisely the history and importance of the Colorado River <br /> <br />Basin. This river flows through 1,440 miles of arid to semiarid land, <br /> <br />but the basin produces only 60 acre-feet of water per square mile annu- <br /> <br />ally (Utah Water Research Laboratory, 1975), which is less than that of <br /> <br />any other major river in the United States, The water from this river <br /> <br />serves 15 million people by supplying water for cities, irrigation, <br /> <br />industry, mining, and energy production, <br /> <br />*Utah Cooperative Fishery Research Unit, Utah'State University, <br />Logan, Utah, <br /> <br />The Utah Cooperative Fishery Research Unit is jointly sponsored by <br />the Utah State University, Utah Division of Wildlife Resources. and <br />U,S. Fish and Wildlife Service, <br /> <br />