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Last modified
7/14/2009 5:01:47 PM
Creation date
5/20/2009 11:04:32 AM
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UCREFRP
UCREFRP Catalog Number
8190
Author
Papoulias, D. and W. L. Minckley
Title
Effects of Food Availability on Survival and Growth of Larval Razorback Suckers in Ponds
USFW Year
1992
USFW - Doc Type
Transactions of the American Fisheries Society
Copyright Material
YES
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FEEDING BY LARVAL RAZORBACK SUCKERS <br />50 <br />50 <br />50 <br />c <br />N <br />U 50 <br />L <br />0- <br />50 <br />50 <br />50 <br />50 <br />50 <br />50 <br />C <br />a> <br />U 50 <br />L <br />al <br />50 <br />50 <br />50 <br />345 <br />0.1 0.3 0.5 0.7 0.1 0.3 0.5 0.7 0.1 0.3 0.5 0.7 0.1 0.3 0.5 0.7 0.1 0.3 0.5 0.7 0.1 0.3 0.5 0.7 <br />A Invert. body width (mm) B Invert. body width (mm) <br />FIGURE 2.-Percentage numerical composition (A) and percentage biovolumetric composition (B) of invertebrate <br />body widths in ponds fertilized at high, medium, and low levels at Dexter National Fish Hatchery, New Mexico, <br />1985. Week is indicated in the upper right corner. <br />high- and medium-fertilization treatments by week <br />3 (Figure 4). Cladocerans also occurred in larvae <br />from low-fertilization ponds, but in low volumes. <br />In week 4, eggs dominated larval diets volumet- <br />rically in fertilized ponds and Cladocerans were <br />eaten even more voluminously in unfertilized <br />ponds. Thereafter, cladocerans and chironomids, <br />in shifting proportions and supplemented by nau- <br />plii and ostracods, accounted for most of the gut <br />volumes in all ponds. <br />In week 2, rotifers were the numerically domi- <br />nant invertebrate food of razorback sucker larvae <br />in all ponds (Figure 4). Diets then diversified over <br />the next 4 weeks. Beginning in week 4, cladocerans <br />increased steadily in numerical dietary impor- <br />tance and the amount of this increase was roughly <br />proportional to the amount of pond fertilization <br />that had occurred. Much of the gain in cladoceran <br />frequencies was at the expense of chironomids. <br />Toward the end of the study (weeks 6 and 7), <br />ostracods gained numerical importance to larvae <br />in low- and medium-fertilization treatments, and <br />copepods and eggs were eaten with modest fre- <br />quencies in highly fertilized ponds. 1 <br />After week 2 when larvae measured about 11 <br />mm TL, essentially all larval guts were full of food. <br />Logo (food volume) increased linearly with larval <br />size (rz = 0.54; Figure 5). However, logo (prey <br />number) remained relatively constant (r2 = 0.09) <br />as the size of larvae increased; thus, progressively <br />larger animals were eaten. Neither numbers (F = <br />2. 1, P = 0.12) nor volumes (F = 1.4, P = 0.26) <br />of items in guts differed among treatments for a <br />given size of fish. Treatment data were therefore <br />pooled for regressions. <br />Upper lip length (or the calculated gape) of lar- <br />vae increased linearly with increasing TL (Figure <br />6). The relationship of ULL to TL for larval ra- <br />High Medium Low <br />High Medium Low
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