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FEEDING BY LARVAL RAZORBACK SUCKERS <br />at 18°C passed through a "critical period" (May <br />1974) when shifting from endogenous (yolk) to <br />exogenous (zooplankton) nutrition between 8 and <br />19 d of age. Under these controlled experiments, <br />larvae reared at food concentrations of 5-10 Ar- <br />temia salina nauplii/L apparently did not obtain <br />sufficient food during the critical period, and high <br />mortality resulted 20-30 d after hatching. Larvae <br />in ponds at Dexter National Fish Hatchery still <br />carried yolk 14 d after hatching; none had yolk at <br />21 d. Water temperatures in ponds averaged near- <br />ly 6°C lower than in laboratory containers, ex- <br />plaining slower yolk assimilation (Houde 1974). <br />Temperatures in Lake Mohave during hatching <br />and larval occurrence are comparable to those in <br />ponds at Dexter (9-15°C: Marsh 1985). Larvae <br />presumably could survive longer in ponds or in <br />Lake Mohave with less food because of cooler wa- <br />ter. The critical period would also begin later, and <br />perhaps extend longer than the 1 l d indicated un- <br />der laboratory conditions. Nonetheless, larvae of <br />the same sizes and probable ages occurring under <br />conditions of lower concentrations of potential <br />foods in Lake Mohave proper must be within or <br />just past the critical period, and their disappear- <br />ance may in part be attributable to nutritional <br />stress. Larvae achieving 16.0 mm TL in the cutoff <br />bay at even lower levels of prey density, however, <br />must have attained full dependence on exogenous <br />foods despite an inadequate supply, an explana- <br />tion for which is unknown. <br />Percentages of razorback sucker larvae with <br />empty stomachs provide additional evidence that <br />zooplankton abundance in Lake Mohave may be <br />inadequate. In 1985, digestive tracts of 67% of 124 <br />larvae (mean TL, 10.6 ± 0.3 mm) from Lake Mo- <br />have proper and 42% of 75 fish (mean TL, 13.9 <br />± 2.9 mm) from its cutoff bay were empty (Lang- <br />horst and Marsh 1986; Marsh and Langhorst <br />1988). In Dexter ponds, only 20% of larvae of <br />sizes comparable to those from Lake Mohave had <br />empty guts, and no larvae of these sizes in the <br />cutoff bay were empty. Further, although sizes of <br />food items were similar in larvae from Lake Mo- <br />have and Dexter, Lake Mohave fish contained only <br />half as many prey as Dexter fish (13 versus 25 per <br />10.8-mm larvae; 50 versus 100 per 13.9-mm fish). <br />The problem of recruitment failure in Lake Mo- <br />have remains unexplained. Based on larval sur- <br />vival relative to zooplankton standing crops in <br />ponds at Dexter National Fish Hatchery and un- <br />der laboratory conditions (Papoulias and Minck- <br />ley 1990), year-class failure of razorback suckers <br />in Lake Mohave may well be attributable to nu- <br />353 <br />tritional deficiency at the lowest recorded densi- <br />ties of reservoir zooplankton. However, starva- <br />tion or food-related problems do not seem likely <br />at higher zooplankton densities, unless only a small <br />percentage of the organisms are of appropriate sizes <br />to be eaten. <br />Acknowledgments <br />Personnel of Dexter National Fish Hatchery, <br />especially Buddy L. Jensen and Sharon Coates, <br />provided facilities, assistance, and encourage- <br />ment. Richard O. Anderson, Denny R. Buckler, <br />Paul C. Marsh, and two anonymous reviewers read <br />and improved the manuscript. 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