FEEDING BY LARVAL RAZORBACK SUCKERS
<br />at 18°C passed through a "critical period" (May
<br />1974) when shifting from endogenous (yolk) to
<br />exogenous (zooplankton) nutrition between 8 and
<br />19 d of age. Under these controlled experiments,
<br />larvae reared at food concentrations of 5-10 Ar-
<br />temia salina nauplii/L apparently did not obtain
<br />sufficient food during the critical period, and high
<br />mortality resulted 20-30 d after hatching. Larvae
<br />in ponds at Dexter National Fish Hatchery still
<br />carried yolk 14 d after hatching; none had yolk at
<br />21 d. Water temperatures in ponds averaged near-
<br />ly 6°C lower than in laboratory containers, ex-
<br />plaining slower yolk assimilation (Houde 1974).
<br />Temperatures in Lake Mohave during hatching
<br />and larval occurrence are comparable to those in
<br />ponds at Dexter (9-15°C: Marsh 1985). Larvae
<br />presumably could survive longer in ponds or in
<br />Lake Mohave with less food because of cooler wa-
<br />ter. The critical period would also begin later, and
<br />perhaps extend longer than the 1 l d indicated un-
<br />der laboratory conditions. Nonetheless, larvae of
<br />the same sizes and probable ages occurring under
<br />conditions of lower concentrations of potential
<br />foods in Lake Mohave proper must be within or
<br />just past the critical period, and their disappear-
<br />ance may in part be attributable to nutritional
<br />stress. Larvae achieving 16.0 mm TL in the cutoff
<br />bay at even lower levels of prey density, however,
<br />must have attained full dependence on exogenous
<br />foods despite an inadequate supply, an explana-
<br />tion for which is unknown.
<br />Percentages of razorback sucker larvae with
<br />empty stomachs provide additional evidence that
<br />zooplankton abundance in Lake Mohave may be
<br />inadequate. In 1985, digestive tracts of 67% of 124
<br />larvae (mean TL, 10.6 ± 0.3 mm) from Lake Mo-
<br />have proper and 42% of 75 fish (mean TL, 13.9
<br />± 2.9 mm) from its cutoff bay were empty (Lang-
<br />horst and Marsh 1986; Marsh and Langhorst
<br />1988). In Dexter ponds, only 20% of larvae of
<br />sizes comparable to those from Lake Mohave had
<br />empty guts, and no larvae of these sizes in the
<br />cutoff bay were empty. Further, although sizes of
<br />food items were similar in larvae from Lake Mo-
<br />have and Dexter, Lake Mohave fish contained only
<br />half as many prey as Dexter fish (13 versus 25 per
<br />10.8-mm larvae; 50 versus 100 per 13.9-mm fish).
<br />The problem of recruitment failure in Lake Mo-
<br />have remains unexplained. Based on larval sur-
<br />vival relative to zooplankton standing crops in
<br />ponds at Dexter National Fish Hatchery and un-
<br />der laboratory conditions (Papoulias and Minck-
<br />ley 1990), year-class failure of razorback suckers
<br />in Lake Mohave may well be attributable to nu-
<br />353
<br />tritional deficiency at the lowest recorded densi-
<br />ties of reservoir zooplankton. However, starva-
<br />tion or food-related problems do not seem likely
<br />at higher zooplankton densities, unless only a small
<br />percentage of the organisms are of appropriate sizes
<br />to be eaten.
<br />Acknowledgments
<br />Personnel of Dexter National Fish Hatchery,
<br />especially Buddy L. Jensen and Sharon Coates,
<br />provided facilities, assistance, and encourage-
<br />ment. Richard O. Anderson, Denny R. Buckler,
<br />Paul C. Marsh, and two anonymous reviewers read
<br />and improved the manuscript. This study was
<br />supported by funding from the U.S. Fish and
<br />Wildlife Service, Office of Endangered Species, Al-
<br />buquerque, New Mexico, and Arizona State Uni-
<br />versity, Department of Zoology.
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