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<br />(Hubbs and Miller 1953). Behnke (1973) reported that algae and higher <br />vegetation mixed with detritus is common in the gut, and chironomid larvae <br />were also eaten. Minckley (1973) found' planktonic crustaceans in the intest- <br />inal tract of reservoir-dwelling razorback suckers. They appear to be oppor- <br />tunistic feeders which collect much of their food by sifting through the <br />benthos and can feed in the water column also. <br />The long caudal peduncle, elevated nape, and falcate fins of the <br />bonytail chub also appear to be mainstream adaptations. Gaufin et al. (1960) <br />collected bonytail chubs only in the main river channel of the Green River. <br />They found no Gila specimens at all in the colder tributaries. Sigler and <br />Miller (1963) described the habitat of the'bonytail chub as swift water with <br />clay, mud, sand, or occasionally gravel or rubble bottoms; the water may be <br />muddy.or clear. Vanicek and Kramer (1969) collected gravid bonytail chubs <br />over a substrate of rubble and boulders covered with silt. Bonytail chubs re- <br />quire water temperatures of 650F for spawning. Young-of-the-year and yearling <br />• bonytail chubs were found in the Green River in Colorado in late June and early <br />July while Flaming Gorge Reservoir was filling (1965-66). The young have been <br />found in shallow, quiet waters adjacent to the main river channel (Sigler and <br />Miller 1963). <br />Vanicek and Kramer (1969) investigated the food habits of bonytail <br />chubs larger than four inches. They found that aquatic and terrestrial insects <br />were the most abundant food items. Gaufin et al. (1960) reported that bony- <br />tail chubs in the Flaming Gorge Reservoir area before impoundment were omnivor- <br />ous, eating terrestrial insects, plant matter, and fish. <br />- 3 -