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1 <br />A <br />Table of Contents <br />I Page <br />Introduction ................................................................................................................. 4 <br />Background ............................................................................................... . ...... 4 <br />Levee Removal Issues ...................................................................................... 5 <br />Goals, Objectives, and Hypotheses ............................................................................... 7 <br />' Implementation Strategy .............. <br /> <br />Levee Removal Activities . <br />................................................................................ 8 <br /> <br />8 <br /> Green River .......................................................................................... 8 <br /> Colorado River ..................................................................................... 9 <br /> Comparisons of Manipulated Sites vs Natural and Application Sites ............................. 13 <br /> General Questions ............................................................................................ 13 <br /> Specific Questions ............................................................................................ 13 <br /> Rationale and Comparisons for the Questions Outlined Above .......................... 13 <br /> Evaluation and Refinement of Design Criteria .............................................................. 15 <br /> Response Variables .......................................................................................... 15 <br />j Fish population and community ............................................................. 15 <br /> Fish Food Organism and Water Quality ................................................. 15 <br /> Physical Parameters .............................................................................. <br />Vegetation ............................................................................................ 15 <br />15 <br /> Contaminants......................................................................................... 15 <br /> Evaluation Design/Methods .............................................................................. 15 <br /> Fish Species .......................................................................................... 15 <br /> Fish Food Organisms ............................................................................ <br />Physical Parameters and Vegetation ...................................................... 16 <br />16 <br /> Contaminants ......................................................................................... 16 <br /> Products and Time frames ............................................................................................ 19 <br /> Pre-Levee Removal .......................................................................................... 19 <br />. Levee Removal ................................................................................................. 19 <br />' Data Collection ................................................................................................ 19 <br /> Reports ............................................................................................................ 20 <br /> Project Coordination .................................................................................... 20 <br /> References ................................................................................................................... 21 <br />2