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11 <br />where W is weight in ounces and L is the fork-length in inches. <br />Fish samples were brought to the laboratory and identified using <br />the following taxonomic keys: Beckman (1952), Ellis (1914), Simon <br />(1946), Koster (1957), and Sigler and Miller (1963). These keys are <br />not entirely satisfactory, even in combination, and positive identifi- <br />cation of suckers was not possible in all cases. <br />Data on aquatic plants and insects were taken from Reed and Norton <br />(1963) and were included in the appendix for completeness of the aquatic <br />biota and for ease of reference.