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<br />basin. This quantity of ground water cannot be pumped annually, <br />however, without long-term continued depletion of the quantity <br />in storage and without eventual effects on streamflow and <br />bottomland vegetation. <br /> <br />Well yields greater than 1,000 gallons per minute can be developed <br />in most of the basin, provided wells are drilled sufficiently <br />deep--several thousand feet in some areas--to tap all available <br />aquifers. Yields of more than 1,000 gpm can be developed from the <br />deep sandstone aquifers in the southern part of the basin and from <br />the Green River Formation in the Piceance Creek Basin. The alluvium <br />along major streams in the northern part of the Upper Colorado River <br />Basin yields as much as 1,500 gpm to individual wells. In much of <br />the basin, however, such quantities may be developed on a time- <br />limited basis only, owing to the effects of large-scale pumping on <br />streamflow and to depletion (mining) of ground water in storage. <br /> <br />Chemical quality of ground water is an additional constraint on its <br />use for public supply and some energy conversion processes, although <br />some uses such as cooling and slurry transport of coal or spent <br />shale are not constrained by quality. Patterns of ground water <br />quality are not well defined in the basin; however, a general rule <br />is that salinity increases with depth. Dissolved solids concentration <br />ranges from a few hundred to more than 40,000 milligrams per litre <br />and, depending on the particular use for ground water, consideration <br />of a desalination process or blending of saline ground water with <br />better quality surface water may be required. <br /> <br />The potential for energy related ground water development in the <br />Upper Colorado River Basin is best illustrated by current activities <br />in the Piceance Creek Basin, where detailed hydrologic studies <br />provide sufficient information to evaluate the ground water supply <br />and to define the effects of pumping. Recent and current studies <br />indicate that the amount of ground water in storage in the Green <br />River and Uinta Formations alone is on the order of 25 million acre- <br />feet, plus an undetermined amount in the stream valley alluvium. <br />Computer model studies are under way to predict the amount that can <br />be pumped within existing hydrologic constraints and to evaluate the <br />hydrologic effects of pumping. The annual recharge to ground water <br />in the Piceance Creek Basin is abOut 29,000 acre-feet, which is <br />discharged by evapotranspiration and by subsurface flow into streams. <br /> <br />Pumping of ground water in excess of the amount annual recharged <br />would have an ultimate, if not immediate, effect on streamflow and <br />bottomland vegetation in the developed area. A beneficial effect <br />of pumping, however, would be to create additional storage space <br /> <br />35 <br />