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Arsenic concentrations in tissues of marine biota show a wide range of <br />values, being highest in lipids, liver, and muscle tissues, and varying with <br />the age of the organism, geographic locale, and proximity to anthropogenic <br />activities (Table 2). In general, tissues with high lipid content contained <br />high levels of arsenic. Crustacean tissues sold for human consumption and <br />collected in U.S. coastal waters usually contained 3 to 10 mg As/kg fresh <br />weight (Hall et al. 1978), or 1 to 100 mg/kg dry weight (Fowler and Unlu <br />1978), and were somewhat higher than those reported for finfish and molluscan <br />tissues. Marine finfish tissues usually contained 2 to 5 +Wg As/+q fresh <br />weight (Table 2). However, postmortem reduction of As to As occurs <br />rapidly in fish tissues (Reinke et al. 1975), suggesting a need for additional <br />research in this area. Maximum arsenic values recorded in elasmobranchs <br />(mg/kg fresh weight) were 30 in muscle of a shark, Mustelus antarcticus, and <br />16.2 in muscle of a ray, Raja sp. (Eisler 1981). The highest arsenic <br />concentration recorded in marine mammals, 2.8 mg As/kg fresh weight lipid, was <br />from a cetacean captured by Norwegian whalers (Eisler 1981). <br />Arsenic appears to be elevated in marine biota because of their ability <br />to accumulate arsenic from seawater or food sources, and not due to localized <br />pollution (Maher 1985b). The great majority of the arsenic in marine <br />organisms exists as water-soluble and lipid-soluble organoarsenicals that <br />include arsenolipids, arsenosugars, arsenocholine, arsenobetaine <br />((CH3)3AsCH COOH), monomethylarsonate (CH ASO(OH) ), and demethylarsinate <br />((CH ) ASO(8H)), as well as other forms. Thre is ?o convincing hypothesis to <br />accoM for the existence of all the various forms of organoarsenicals found <br />in marine organisms. One suggested hypothesis is that each form involves a <br />single anabolic/catabolic pathway concerned with the synthesis and turnover <br />of phosphatidylcholine (Phillips and Depledge 1986). Arsenosugars <br />(arsenobetaine precursors) are the dominant arsenic species in brown kelp <br />(Ecklonia radiata), giant clam (Tridacna maxima), shrimp (Pandalus borealis), <br />and ivory shell (Buccinum striatissimum) (Shiomi et al. 1984a,b; Francesconi <br />et al. 1985; Matsuto et al. 1986; Phillips and Depledge 1986). For most <br />marine species, however, there is general agreement that arsenic exists <br />primarily as arsenobetaine, a water soluble organoarsenical that has been <br />identified in tissues of western rock lobster (Panulirus cygnus), American <br />lobster (Homarus americanus), octopus (Paroctopus sp.), sea cucumber <br />(Stichopus japonicus), blue shark (Prionace lg auca), sole (Limanda sp.), squid <br />(Sepioteuthis australis), prawn (Penaeus latisulcatus), scallop (Pecten alba), <br />and many other species including teleosts, molluscs, tunicates, and <br />crustaceans (Shiomi et al. 1984b; Francesconi et al. 1985; Hanaoka and Tagawa <br />1985a,b; Maher 1985b; Norin et al. 1985; Matsuto et al. 1986). The potential <br />risks associated with consumption of seafoods containing arsenobetaine seem to <br />be minor. The chemical was not mutagenic in the bacterial Salmonella <br />typhimurium assay (Ames test), had no effect on metabolic inhibition of <br />Chinese hamster ovary cells at 10,000 mg/1, and showed no synergism or <br />antagonism on the action of other contaminants (Jongen et al. 1985). Arseno- <br />35