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SUMMARY <br />This account synthesizes available technical literature on ecological and <br />toxicological aspects of polycyclic aromatic hydrocarbons (PAHs) in the <br />environment, with special reference to natural resources. Subtopics include: <br />chemical properties, sources, and fate; background concentrations in <br />biological and nonbiological samples; toxic and sublethal effects to flora and <br />fauna; and proposed criteria and research needs for the protection of <br />sensitive species. <br />PAHs consist of hydrogen and carbon arranged in the form of two or more <br />fused benzene rings. There are thousands of PAH compounds, each differing in <br />the number and position of aromatic rings, and in the position of substituents <br />on the basic ring system. Environmental concern has focused on PAHs that <br />range in molecular weight from 128.16 (naphthalene, 2-ring structure) to <br />300.36 (coronene, 7-ring structure). Unsubstituted lower molecular weight PAH <br />compounds, containing 2 or 3 rings, exhibit significant acute toxicity and <br />other adverse effects to some organisms, but are noncarcinogenic; the higher <br />molecular weight PAHs, containing 4 to 7 rings, are significantly less toxic, <br />but many of the 4- to 7-ring compounds are demonstrably carcinogenic, <br />mutagenic, or teratogenic to a wide variety of organisms, including fish and <br />other aquatic life, amphibians, birds, and mammals. In general, PAHs show <br />little tendency to biomagnify in food chains, despite their high lipid <br />solubility, probably because most PAHs are rapidly metabolized. Inter- and <br />intraspecies responses to individual PAHs are quite variable, and are <br />significantly modified by many inorganic and organic compounds, including <br />other PAHs. Until these interaction effects are clarified, the results of <br />single substance laboratory tests may be extremely difficult to apply to field <br />situations of suspected PAH contamination. <br />PAHs are ubiquitous in nature--as evidenced by their detection in <br />sediments, soils, air, surface waters, and plant and animal tissues--primarily <br />as a result of natural processes such as forest fires, microbial synthesis, <br />and volcanic activities. Anthropogenic activities associated with significant <br />production of PAHs--leading, in some cases, to localized areas of high <br />contamination--include high-temperature (>700 °C) pyrolysis of organic <br />materials typical of some processes used in the iron and steel industry, <br />heating and power generation, and petroleum refining. Aquatic environments <br />may receive PAHs from accidental releases of petroleum and its products, from <br />sewage effluents, and from other sources. Sediments heavily contaminated <br />i i i