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1 <br />each pond. Subsample <br />s of stocked Colorado squawfish (n = 100) were held <br />in live-cages in each pond for 62 hr after stocking to quantify stress- <br />related mortality that may have resulted from hauling and stocking; all of <br />' these fish survived through the holding period and were subsequently <br />released. To measure growth and body condition, samples of fish were <br />measured and weighed at the time of stocking and once monthly thereafter <br />from 1986 through 1988 (except during winter months when ice-up prevented <br />seining) to monitor growth and body condition. Condition was calculated <br />using Fulton's coefficient of condition: <br /> <br />K = W x 105/L3, <br /> where W is weight (g), L is total length (mm) and 105 is a factor to bring <br /> the value of K near unity (Tesch 1971). When fish were captured, 10-20 <br /> individuals were preserved in 10% buffered formalin for later analyses. <br /> In the lab, digestive tracts of preserved fish were dissected and food <br />r i <br />id <br />f <br /> tems <br />enti <br />ied and counted; endoparasites were also counted and lengths <br /> of individuals of a representative sample were measured. <br /> Dissolved oxygen, temperature, conductivity, and clarity of the ponds were <br /> measured biweekly throughout the year. More detailed analyses of water <br /> chemistry were performed once during summer, fall, and winter 1986 and <br /> spring 1987 by Grand Junction Laboratories, a certified testing company. <br /> <br /> In addition <br />to the fish from Willow Beach NFH, a small group of Colorado <br /> squawfish was obtained from Jackson NFH, Wyoming. Researchers there had <br /> completed their laboratory investigations of these fish and made available <br /> f <br /> or our use those that remained. These fish had originally been provided <br />to the Jackson facility as swim-up fry by Dexter NFH. The fish were air- <br />5