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Last modified
2/17/2011 9:32:17 AM
Creation date
11/28/2007 1:09:22 PM
Metadata
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Template:
Water Efficiency Grants
Water Efficiency Grant Type
Water Conservation Planning Grant
Contract/PO #
OE PDA 08-54
Applicant
North Table Mountain Water & Sanitation District
Project Name
North Table Mountain Water & Sanitation District Water Conservation Plan
Title
Grant Application for Water Conservation Planning Grant
Date
10/12/2007
County
Jefferson
Water Efficiency - Doc Type
Application
Document Relationships
NTM_WCPlan2009
(Message)
Path:
\Water Conservation\DayForward
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<br />'" <br /> <br />~. .l <br /> <br />Water Conservation Planning Slrvices <br />I <br /> <br /> <br /> <br />Rapid population growth in the region has created demand projections that will severely strain Lsting <br />supplies. Hydrosphere's responsibilities included assisting with public involvement, water resoLrces <br />assessment, developing water demand estimates, water budgets, alternatives evaluation, and <br />development of a water conservation plan for the region. Hydrosphere played a large role in <br />coordinating and facilitating the efforts of many independent groups. <br /> <br />USBR Water Conservation Guidebook and Incentive Pricing Handbook <br />Client Contact: Randy Christopherson <br />email: rchristopherson@do.usbr.Qov <br />phone: 303-445-2729 <br /> <br />The U.S. Bureau of Reclamation contracted with Hydrosphere to produce a water conservation <br />planning guidebook and an incentive pricing handbook. The water conservation guidebook provides <br />assistance to agricultural water districts in the preparation of water management and conservation <br />plans, clarification of water management problems and opportunities, and motivating improved :overall <br />district management. It provides technical background on dozens of conservation measures, guidance <br />on data collection and summarization, help with goal definition, and assistance with plan selection and <br />implementation. Similarly, the incentive pricing handbook assists agricultural water districts in gefining <br />revenue and water conservation goals and in developing conservation-oriented water pricing. The <br />handbook leads users through a step-by-step process to determine their district's goals, evaludte which <br />rate structures are most beneficial to their district, and to set new water rates. The handbook h1elps the <br />reader estimate the impacts of rate changes on farmers' water bills and water demand. A key I <br />challenge faced by Hydrosphere was the diversity of the audience. Some of the 800 water districts <br />receiving the guidebook and handbook are large and technically sophisticated, while others ar~ very <br />small with few resources to implement district-wide conservation measures. <br /> <br />Vail Associates, Inc. Snowmaking System Water Conservation Program <br />Client Contact: Thomas Allender <br />email: TAllender@vailresorts.com <br />phone: (970) 479-3139 <br /> <br />In 2001, Hydrosphere worked with Vail Associates on the development of a Water Conservatior <br />Program for the snowmaking water supply systems at the Vail and Beaver Creek Ski Areas pu~suant to <br />requirements of the U.S. Bureau of Reclamation under contracts for industrial water service fro Green <br />Mountain Reservoir. This effort included a detailed analysis of water sources, water rights, an the <br />water use patterns and trends associated with snowmaking and ski area operations. Informatibn from <br />this analysis was used to identify water management problems and challenges and to develop Water <br />management goals and conservation strategies. The Water Conservation Program identified al number <br />of specific measures designed to conserve water and improve water management and operational <br />efficiency of the snowmaking systems. In addition, the program identified supply-side water I <br />management strategies to enhance instream flows and mitigate the impacts of water diversions. <br /> <br />Page 4 <br /> <br /> <br />Rt'~()lIn::l' Con~uJllIl1.!l <br />
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