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Audit of Major Commercial & Irrigation Water Accounts
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Audit of Major Commercial & Irrigation Water Accounts
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Last modified
7/26/2011 2:56:54 PM
Creation date
4/13/2007 12:03:28 PM
Metadata
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Template:
Water Conservation
Project Type
General OWC
Applicant
Town of Castle Rock
Project Name
Commercial & Irrigation Water Audit
Title
Audit of Major Commerical and Irrigation Water Accounts
Date
6/29/2006
County
Douglas
Water Conservation - Doc Type
Final Report
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<br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br />I <br /> <br />Audits of Major Commercial and Irrigation Water Accounts <br />Town of Castle Rock <br /> <br />In addition, all of the nearly one half acre landscape could be replaced by a combination <br />ofhardscape and xeriscape plantings. For a cost of $13,000 to 17,000, the payback for to <br />Chili's would occur in 4 to 10 years depending on the mixture of materials used and the <br />water budget pricing. <br /> <br />Safewav (account 16987) <br />The Safeway on Perry Street utilizes water for indoor uses only (see Attachment 3). <br />They were not forthcoming with any information or access regarding their water use <br />within their facility, so much of what is presented herein is based on anecdotal evidence. <br />The Safeway water use demonstrates a seasonal fluctuation in water use consistent with <br />what would appear to be outdoor irrigation practices (see Attachment 4). Since this <br />account does not include irrigation uses, based in part on the understanding that outdoor <br />irrigation at this and neighboring stores is provided by the owner of the strip mall, the <br />summertime increase in water use is likely associated chiefly with their "green center" <br />that stocks plants for Safeway's customers in the summer months. It may also be <br />associated with small increases in interior water use at the bakery, restrooms, and <br />produce areas, but these increases are expected to be small relative to the green center. <br /> <br />Based on the water use pattern, the green center utilizes water equivalent to <br />approximately Y2 acre of bluegrass. Since Safeway does not have outdoor water use tied <br />to irrigation of a specific area of bluegrass, a water budget evaluation of Safeway' s water <br />use was performed simply by using 2004 as the base case for total annual water use. <br />Using this model, Safeway used about 9 percent more water in 2005 than 2004. <br />Comparing Safeway's month-by-month usage, Safeway's cost of water, based on a water <br />budget model, would have increased by over 60%, caused chiefly on their increased <br />water use from October to December 2005, when they exceeded their "water budget" by <br />an average of about 90% per month. Using the water budget water pricing, Safeway's <br />increased water use from 2004 to 2005 translates into an increase cost of water of about <br />$9,000 per year (comparing 2004 to 2005). <br /> <br />Alternatives and Recommendations <br />Safeway's water savings appears to be related to their wintertime needs, as opposed to <br />their summertime usage. Given that Safeway did not choose to participate in the audit <br />program, it is difficult to determine the source of their increased water use. Common <br />sense would suggest that Safeway should first and foremost inspect their water fixtures, <br />including commodes, sinks, produce sprays, and lavatories to check for leaks, and repair <br />whatever leaks are found. Safeway should also evaluate installing automated shutoff <br />devices on their public use restroom facilities. <br /> <br />Jennv's Market (formerlv UP Products) (account 17505) <br />Jenny's Market, which until recently was the BP Gas Station on Plum Creek Parkway <br />(see Attachment 3), uses a substantial amount of water for a gas station with a car wash. <br />They have indoor water use consistent with most gas stations - they have public use <br />" <br /> <br />3-7 <br />
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