Laserfiche WebLink
<br />Common questions about Colorado River endangeredfish <br /> <br />(Editor's note: This and upcoming <br />issues of the newsletter will feature <br />questions often asked about the <br />endangered fish and the program to <br />recover them, The answers below are <br />from an information packet prepared <br />for the media.) <br /> <br />Why Bre these fish <br />endangered? <br />The fish are endangered because of <br />human impact on their habitat over the <br />past 100 years. The twe types of habi- <br />tat alterations that probably have had <br />the greatest impact have been water <br />development and introductions of <br />non-native fish, <br /> <br />Water development <br />Human population growth since <br />the turn of the century created a signif- <br />icant demand for water and hydroelec- <br />tric power in Western states, To meet <br />that demand, hundreds of water pro- <br />jects, including dams, canals and ini- <br />gation projects, have been constructed <br />on the Colorado River and its tribu- <br />taries, Most of these projects were <br />constructed prior to the Endangered <br />Species Act .of 1973. This law requires <br />each federal agency to review its <br />activities and proposed projects to <br />detennine the impact on endangered <br />species, <br />Water projects have restricted the <br />fish to about 25 percent of their for- <br />mer range and have blocked some .of <br />the spawning migration routes of the <br /> <br />Colorado squaw fish and other species, <br />The remaining habitat has been <br />changed considerably, Many of the <br />rivers' "backwaters" have disap- <br />peared, To survive and grow, young <br />native fish need the protection of <br />backwaters, which have wanner water <br />and are separated from the river's <br />main channel. Also, tailwaters six to <br />20 miles downstream from dams can <br />be as much as 15 degrees colder than <br />the rare fishes' preferred habitat. And <br />in the lower Celorado River Basin, <br />below Lake Powell, water develop- <br />ment has transfonned the once free- <br />flowing, silty and wann waters of the <br />Colorado River into a series of lakes <br />connected by cold, clear waters dewn- <br />stream of dams. The native fish have <br />been unable to adapt to these habitat <br />changes, <br /> <br />Non-native fish <br />Introductiens of non-native fish <br />into rivers, lakes and reservoirs also <br />have taken a toll on the native fish, <br />Construction of dams led to increased <br />public demand for fishing in lakes and <br />reservoirs, To increase fishing .oppor- <br />tunities, private citizens and state and <br />federal wildlife agencies began stock- <br />ing non-native fish in the Colorado <br />River in the late 1800s, These non- <br />natives compete with native fish for <br />food and space, probably with more <br />success, <br />Historically, there were only 14 <br />fish species in the upper Colorado <br /> <br />River Basin. But now the four endan- <br />gered fish have to compete with an <br />additional 41 non-native species, Also, <br />some of the non-natives are efficient <br />prcdalOrs that prey on the eggs and <br />young of endangered fish, <br /> <br />Other factars <br />Some native fish have been killed <br />intentionally, Some local residents <br />may prefer to catch nonhem pike, <br />channel catfish and other non-native <br />sport-fish they may consider more <br />desirable, When they hook a native <br />fish, they may simply toss it on the <br />riverbank to die, <br /> <br />Arid in the mid-1960s, the chemi- <br />cal rotenone was used to reduce native <br />fish pepulations and make way for <br />non-riative spon fish in portions of the <br />upper Green and San Juan rivers <br />before the closure of dams at Flaming <br />Gorge and Navajo reservoirs, <br />Follow-up studies found the total <br />number of fish had dropped, but the <br />ratios .of various species remained <br />about the same. Researchers conclud- <br />ed there was no lasting effect on the <br />native fish species, Since then, the <br />public has come to appreciate wildlife <br />for mere than consumption, and public <br />policy now reflects that attitude shi ft <br /> <br />Other factors that may have can- <br />lributed to the fishes' decline include <br />pollution and parasites, Among the <br />chubs, hybridization may also be a <br />factor, <br /> <br />Colorado squawfish: voracious predators with no teeth <br /> <br />Predator, Irem Page 3 <br /> <br />used a fledgling blackbird to catch a <br />4-foot squawfish an the Yampa River <br />at the lower end of LiI y Parle <br />"I got a real hard bite and finally <br />hauled in a (squawfish) about 4 feet <br />long, but got my hands 'rope-burned' <br />by the fish line before I had the fish on <br />the bank," Cary Barber .of Maybell, <br />Colo., was quoted in the 1981 story as <br />saying, After that successful experi- <br />ence, Barber lried yet anether tactic, <br />"Not having another blackbird for <br />bait, [ hunted up a nest of mice, baited <br />up with them and went fishing," he <br /> <br />said, "Right off, a whopper latched an <br />to the mice and was hooked, This fish <br />was the biggest [ had ever caught or <br />ever seen." <br /> <br />"Right off, a whopper <br />latched on to the mice and <br />was hooked. This fish <br />was the biggest I had ever <br />caught or ever seen." <br />Cal'/ Barber <br /> <br />The fact that these fish have no <br />teeth makes their ability to eat birds <br /> <br />4 <br /> <br />and small mammals even more amaz- <br />ing, A squawfish consumes its food <br />whole; bony structures at the back of <br />its throat gradually propel the prey <br />into the fishes' stomach. <br />Could a 6-faot squawfish eat a <br />4-foot alligator? Bioiogists don't like <br />to speculate about such notions, and <br />since alligators and squaw fish nonnal- <br />Iy exist in different pans of the world, <br />no one really knows for sure, <br />Colorado squawfish were called <br />"Colerado salmon" .or "white salmon" <br />by early settlers, who used them as <br />food, These fish have been known to <br />migl1lte 200 or more miles to spawn, <br />