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<br />[)~'2.3f)j6 <br /> <br />peIwits, contour tillage will aid ma- <br />terially in holding water that would <br />otherwise run off. Terracing to supple- <br />ment contour cultivation should be <br />pl'!lcticed wherc practicable on group 3, <br />although on finny fields this is impl'ac- <br />ticable owing to the complex association <br />of soils and to undulations in topog- <br />raphy. Strip cropping on the contour, <br />01' field stripping where topography is <br />irregular, using the more erosion-resis- <br />tant crops in strips that alternate with <br />crops less resistant, has proved to be <br />helpful. We-cds must be- kept out of <br />cropland since- they use large- quantities <br />of moisture- that would otherwise be- <br />available to the growing crop. <br />Even in seasons of extremely low rain- <br />fall, enough covel' may usually be pro- <br />duee-d to control soil move-ment. Suffi- <br />cient crop residue-s must be Ie-ft to e-ffect <br />a de-gree of stabilization that will bal- <br />ance the erosive forces of nature-. This <br />means that if the crop is harvested, a <br />stubble at least 10 inches high must be <br />left on the ground (fig. 4). Field obse-r- <br />vation indicates that de-nsity of stubble <br />is of much greater importance- than <br />height, provide-d the height is 10 inches <br />01' more. If fields are pastured, grazing <br />must be controlled so that covel' is left <br />to hold the- soil. This covel' must pro- <br />tect the soil through the winte-r months <br />and until there is sufficient growth from <br />the- new crop to limit soil movement. <br />Maintenance of an even cover over any <br />graze-d field is difficult. Morcover, <br />trampling by live-stock incre-ases wind <br />erosion. Many farm people therefore <br />question the advisability of any grazing <br />of cultivated lands .except during the <br />growing season, <br />Fie-Ids that are- moderately to severe-Iy <br />hummocked re.quire additional meas- <br />ure-s before they can be cultivated safely. <br />Leveling of hummocks, dunes, and fenoe <br />rows by mechanical means lllay be nec- <br />eessary. Ordinary hummocks and small <br />dune-s may be leveled by listing during <br />the blowing se-ason. Whe.n they are dis- <br />turbe-d, wind erosion causes them to <br />shift, and if the propel' type of lister <br />furrow has been made the barren spots <br />will usually hold all shifting soil and ap- <br />proximate leveling will result. Relist- <br />ing is usually necessary in order to mix <br /> <br />as much undisturbed subsoil as possible <br />with the loose sand in the furrows, thus <br />minimizing the blow hazard. Vegeta- <br />tion should be established as soon as <br />possible. <br /> <br /> <br />CLASS IV LAND <br /> <br />Class IV lands are suitable for limited <br />cultivation only. In the Baca County <br />districts the- limitation is chiefly in the <br />proportion of total area that can be cul- <br />tivated. More intensive management <br />and care are required than on class III. <br />The class is made up of the medium- <br />depth, moderately heavy soils (group 4), <br />A and B slopes of the loamy sands of <br />group 5, and the medium-depth sandy <br />soils (group 55) on A slope-s that are not <br />severely eroded. <br />Class IV lands may be cultivated <br />safely only in small areas, as a rule not <br />more than 320 acres, distributed in <br />land in permanent cover or otherwise <br />stabilized. Areas selected for cultiva- <br />tion will probably remain in cultivation <br />since the climate makes it impracticable <br />to cultivate occasionally and grow semi- <br />permanent cover between periods of <br />cultivation. In general, the cultivated <br />acreage of these lands should be used to <br />produce supplemental feed for live-stock <br />and the land should be cultivated only <br />if enough class III lands are not avail- <br />able. <br />On the moderately heavy soils (group <br />4), effort should be made to select land <br />for cultivation to which additional mois- <br />ture may be supplied by diversion and <br />spreading of runoff water from adjacent <br />areas. These soils range from clay <br />loam to 10llJll in texture and conse- <br />quently infiltration is slow. Cultivated <br />areas should be terraced and contour <br />farmed in order to secure the utmost <br />utilization of rainfall (fig. 5). These <br />hard lands have been considered the <br />wheatlands of the county, and large <br />acreages of wheat have been planted. <br />However, owing to climatic limitations, <br />crop failures recurred so frequently that <br />erosion has taken huge toll (fig. 6). <br />When moisture conditions and climate <br />are favorable, good wheat crops may be <br />produced, but such crops are theexcep- <br />tion and cannot be depended upon. <br />In order to stabilize agriculture <br /> <br />Western and Southeastern Baca County Soil Conservation Districts, Colorado <br /> <br />13 <br />