<br />B46
<br />
<br />DROUGHT IN THE SOUTHWEST, 1942-56
<br />
<br />Dolores River basins and the Rio Grande basin, where
<br />runoff was above the long-term mean in only 4 of the
<br />H years 1943-56. The forage in these 7 counties suf.
<br />fered severely, even at high altitudes. The mountain
<br />meadows, an important source of feed for livestock,
<br />were frequently' dry and the stock forage inadequate
<br />during the drought. Drought caused some reduction
<br />in power genera.tion at the several small hydroelectric
<br />plants in the area, and some municipalities were short
<br />of water.
<br />
<br />UTAH
<br />
<br />The southern half of Utah was affected by drought
<br />for as long as any part of the Southwest, and the
<br />southern two-thirds was included in the Federal
<br />Government's drought-aid program as of the end of
<br />1956. The livestock industry probably felt the drought.
<br />more severely than any other part of the State's econ-
<br />omy. In some areas, the carrying capacity of the range
<br />in 1956 was reduced about 40 percent, In other areas,
<br />as early as 1951, parts of the range were unused because
<br />of failing springs and dry waterholes, In 1951 and in
<br />some years since, water was hauled to sheep and cattle
<br />in Sevier, San .Juan, Beaver, and Kane Counties, Effect
<br />of the drought on hydroelectric-power production
<br />is illustrated by data from the Southern Utah Power
<br />Co" serving Washington and Iron Counties. The annual
<br />generation of hydroelectric power exceeded 13 million
<br />kwh in 1952 and was greater than 11 million in each
<br />of the wet years 1941-45 and 1947-50, In the drier
<br />years the generation was generally less than 10 million
<br />kwh and reached a low of 7.7 million in 1956.
<br />
<br />NEVADA
<br />
<br />It may appear anomalous that southern Nevada, one
<br />of the most arid parts of the United States, has recently
<br />experienced a drought more intense than any since 1904,
<br />and yet the economic effect has been less than in any
<br />other of the seven Southwestern States, The explana-
<br />tion is that because of the prevailing aridity, there are
<br />fewer people to be affected; and those few utilize chiefly
<br />the water supplies of greatest dependability. Exclud-
<br />ing the Las V"gas metropolitan area, southern Nevada
<br />has fewer than 25,000 people in an area larger than the
<br />State of Indiana, Many of these people obtain water
<br />from springs of fairly uniform discharge or from
<br />ground-water reservoirs of large storage capacity. Lo-
<br />cal runoff has long been recognized as undependable,
<br />because it occurs only as a result of exceptional storms;
<br />thus the only developed surface-water supplies are
<br />those brought from other States by the Virgin and
<br />Colorado Rivers, and the flow in the Colorado River,
<br />as regulated by Hoover Dam, was adequate for the
<br />smal! requirements in Nevada. Thus the drought d-
<br />
<br />fected chiefly the domestic and wild products of the
<br />rangeland, which deteoriorated during the years of less
<br />than average precipitation, The effect of drought on
<br />the rangeland was severe enough that the four southern
<br />counties were declared a drought-emergency area by
<br />the Federal Government and eligible for aid to cattle-
<br />men. This aid was given mainly as subsidies to buy
<br />hay,
<br />ARIZONA
<br />All Arizona in 1956 was within the drought-disaster
<br />area eligible for Federal aid for livestock feeding, Spe-
<br />cial relief was given to the Navajo Reservation by dis-
<br />tribution of 28,000 tons of feed grain to tribal stock
<br />owners in late 1956, As suggested by the type of relief,
<br />those .parts of .the economy that depend up<>n soil mois-
<br />ture obtained directly from precipitation were severely
<br />affected by the drought: livestock and wildlife depend-
<br />ent upon the range, and dry farming, Dr, Roberl
<br />Humphrey, range-management specialist of the Uni-
<br />versity of Arizona, after an inspection of the ranges of
<br />southern Arizona in December 1956 said that condi-
<br />tions varied from a 10 percent kill of perennial grasses
<br />in some areas to as high as 80 or 90 percent in others.
<br />The Flagstaff office of the Forest Service reported that
<br />after 1947 the grazing period was progressively reduced
<br />until in 1956 it was only about 55 percent of that per-
<br />mitted in 1947.
<br />Few figures are available to show the adverse effect
<br />of drought on wildlife, but studies by the Arizona
<br />Game and Fish Department of the antelope, deer, and
<br />elk population indicate lower population, lower vitality'
<br />of the survivors, and lower reproduction. Drought may
<br />affect the quality of wildlife food, as well as the quan-
<br />tity, as indicated by a study of quail by the Arizona
<br />Cooperative Wildlife Research Unit of the University
<br />of Arizona in 1956; it was found that
<br />the quail are now taking less preferred foods and covering more
<br />territory to fiU their crops. The lack of specific nutrients is
<br />perhaps more serious than a general food shortage. Water may
<br />be the- Hnutrient" that is lacking during seasons when there is
<br />no succulence in the form of green growing plants or juicy
<br />fruits. Certain vitamins may also be unavailable when the
<br />birds are on a diet of dry seeds without green leaves or suc-
<br />culent fr~its. "
<br />Only about 50,000 acres is farmed without irrigation
<br />in Arizona, mostly in the northern part of the Sta.te,
<br />In the dry-farming area in the vicinity of Flagstaff,
<br />the Agricultural Stabilization Conservation office re-
<br />ported a reduction in acreage of pinto beans and small
<br />grains from 20,000 in 1949 to 14,000 in 1951, an increase
<br />to 18,000 after the wet year 1952, and reduction to
<br />10,000 acres by 1956, Crop production in lliiltl WII8
<br />poorer than the number of acres would indicate, for
<br />beans produced only 'about 30 percent of normal yield
<br />per acre.
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