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<br />B46 <br /> <br />DROUGHT IN THE SOUTHWEST, 1942-56 <br /> <br />Dolores River basins and the Rio Grande basin, where <br />runoff was above the long-term mean in only 4 of the <br />H years 1943-56. The forage in these 7 counties suf. <br />fered severely, even at high altitudes. The mountain <br />meadows, an important source of feed for livestock, <br />were frequently' dry and the stock forage inadequate <br />during the drought. Drought caused some reduction <br />in power genera.tion at the several small hydroelectric <br />plants in the area, and some municipalities were short <br />of water. <br /> <br />UTAH <br /> <br />The southern half of Utah was affected by drought <br />for as long as any part of the Southwest, and the <br />southern two-thirds was included in the Federal <br />Government's drought-aid program as of the end of <br />1956. The livestock industry probably felt the drought. <br />more severely than any other part of the State's econ- <br />omy. In some areas, the carrying capacity of the range <br />in 1956 was reduced about 40 percent, In other areas, <br />as early as 1951, parts of the range were unused because <br />of failing springs and dry waterholes, In 1951 and in <br />some years since, water was hauled to sheep and cattle <br />in Sevier, San .Juan, Beaver, and Kane Counties, Effect <br />of the drought on hydroelectric-power production <br />is illustrated by data from the Southern Utah Power <br />Co" serving Washington and Iron Counties. The annual <br />generation of hydroelectric power exceeded 13 million <br />kwh in 1952 and was greater than 11 million in each <br />of the wet years 1941-45 and 1947-50, In the drier <br />years the generation was generally less than 10 million <br />kwh and reached a low of 7.7 million in 1956. <br /> <br />NEVADA <br /> <br />It may appear anomalous that southern Nevada, one <br />of the most arid parts of the United States, has recently <br />experienced a drought more intense than any since 1904, <br />and yet the economic effect has been less than in any <br />other of the seven Southwestern States, The explana- <br />tion is that because of the prevailing aridity, there are <br />fewer people to be affected; and those few utilize chiefly <br />the water supplies of greatest dependability. Exclud- <br />ing the Las V"gas metropolitan area, southern Nevada <br />has fewer than 25,000 people in an area larger than the <br />State of Indiana, Many of these people obtain water <br />from springs of fairly uniform discharge or from <br />ground-water reservoirs of large storage capacity. Lo- <br />cal runoff has long been recognized as undependable, <br />because it occurs only as a result of exceptional storms; <br />thus the only developed surface-water supplies are <br />those brought from other States by the Virgin and <br />Colorado Rivers, and the flow in the Colorado River, <br />as regulated by Hoover Dam, was adequate for the <br />smal! requirements in Nevada. Thus the drought d- <br /> <br />fected chiefly the domestic and wild products of the <br />rangeland, which deteoriorated during the years of less <br />than average precipitation, The effect of drought on <br />the rangeland was severe enough that the four southern <br />counties were declared a drought-emergency area by <br />the Federal Government and eligible for aid to cattle- <br />men. This aid was given mainly as subsidies to buy <br />hay, <br />ARIZONA <br />All Arizona in 1956 was within the drought-disaster <br />area eligible for Federal aid for livestock feeding, Spe- <br />cial relief was given to the Navajo Reservation by dis- <br />tribution of 28,000 tons of feed grain to tribal stock <br />owners in late 1956, As suggested by the type of relief, <br />those .parts of .the economy that depend up<>n soil mois- <br />ture obtained directly from precipitation were severely <br />affected by the drought: livestock and wildlife depend- <br />ent upon the range, and dry farming, Dr, Roberl <br />Humphrey, range-management specialist of the Uni- <br />versity of Arizona, after an inspection of the ranges of <br />southern Arizona in December 1956 said that condi- <br />tions varied from a 10 percent kill of perennial grasses <br />in some areas to as high as 80 or 90 percent in others. <br />The Flagstaff office of the Forest Service reported that <br />after 1947 the grazing period was progressively reduced <br />until in 1956 it was only about 55 percent of that per- <br />mitted in 1947. <br />Few figures are available to show the adverse effect <br />of drought on wildlife, but studies by the Arizona <br />Game and Fish Department of the antelope, deer, and <br />elk population indicate lower population, lower vitality' <br />of the survivors, and lower reproduction. Drought may <br />affect the quality of wildlife food, as well as the quan- <br />tity, as indicated by a study of quail by the Arizona <br />Cooperative Wildlife Research Unit of the University <br />of Arizona in 1956; it was found that <br />the quail are now taking less preferred foods and covering more <br />territory to fiU their crops. The lack of specific nutrients is <br />perhaps more serious than a general food shortage. Water may <br />be the- Hnutrient" that is lacking during seasons when there is <br />no succulence in the form of green growing plants or juicy <br />fruits. Certain vitamins may also be unavailable when the <br />birds are on a diet of dry seeds without green leaves or suc- <br />culent fr~its. " <br />Only about 50,000 acres is farmed without irrigation <br />in Arizona, mostly in the northern part of the Sta.te, <br />In the dry-farming area in the vicinity of Flagstaff, <br />the Agricultural Stabilization Conservation office re- <br />ported a reduction in acreage of pinto beans and small <br />grains from 20,000 in 1949 to 14,000 in 1951, an increase <br />to 18,000 after the wet year 1952, and reduction to <br />10,000 acres by 1956, Crop production in lliiltl WII8 <br />poorer than the number of acres would indicate, for <br />beans produced only 'about 30 percent of normal yield <br />per acre. <br />