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<br /> <br />0, <br />t- <br />(,Q 2 <br />tl, <br />CP 3 <br /> 4 <br /> 5 <br /> 6 <br /> 7 <br /> 8 <br /> 9 <br /> 10 <br /> II <br /> 12 <br /> 13 <br /> 14 <br /> 15 <br /> 16 <br /> 17 <br /> 18 <br /> 19 <br /> 20 <br /> 21 <br /> 22 <br /> <br />Because many natural and manmade factors affect the river's salinity, <br /> <br />the actual salinity will vary above and below the recommended numeric <br /> <br />criteria. However, under the assumptions of streamflow equivalent to <br /> <br />the long~term average, a reasonable rate of increase in water depletions <br /> <br />and full implementation of needed salinity control measures, the average <br /> <br />salinity can be maintained at or below 1972 levels during the study <br /> <br />period of the next 15 years. <br /> <br />The federal regulations provide for temporary increases above the 1972 <br /> <br />levels if control measures are included in the plan. Should water <br /> <br />development projects be completed before control measures are identified <br /> <br />or brought on line, temporary increases above the criteria could result <br /> <br />and these increases will be in conformance with the regulation. With <br /> <br />completion of control projects, those now in the plan or those to be <br /> <br />added subsequently, salinity would return to or below the criteria <br /> <br />level. <br /> <br />AUTHORITY <br /> <br />On November 16, 1973, the Colorado Water Conservation Board requested <br /> <br />the assistance of the Soil Conservation Service, under authority of <br /> <br />Section 6 of Public Law 566, to make feasibility studies of possible <br /> <br />improvements of on-farm irrigation systems and improvements in the <br /> <br />upland watershed condition for the purpose of controlling saline <br /> <br />return flows to the Colorado River from the Grand Valley Unit. <br /> <br />23 Public Law 93-320 (88 Stat. 266) dated June 24, 1974, entitled <br /> <br />24 "Colorado River Basin Sal inity Control Act" authorized the U. S. <br /> <br />7 <br /> <br />