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<br />N 57 potential evapotranspiration, Etp' during the <br />c.o <br />c.o 1974-1976 irrigation season . . . . . . . . . . 145 <br />W <br /> 58 Relative infi! tration rate function for perennial <br /> and annual crops in the Grand Valley . . . . . 149 <br /> 59 Seasonal distribution of computed application <br /> efficiencies for common crops grown in the <br /> Grand Valley . . . . . . . . . . . . . . . . . . . 151 <br /> 60 Differences in the estimation of the percent <br /> moisture between the feel test and the oven- <br /> dry value and the carbide test and the oven- <br /> dry value . . . . . . . . . . . . . . . . . . . . 157 <br /> 61 Identification of discharge points on Lateral <br /> GV 95 . . . . . . . . . . . . . . . . . . . . . . 178 <br /> 62 Identification of discharge points for Lateral <br /> GV 160 . . . . . . . . . . . . . . . . . . . . . . 180 <br /> <br />xi <br /> <br /> <br />~; . <br />